Réveillon de Noël
Amuse-bouche
First course
Lobster Bisque, lobster salad and yuzu-coconut foam
Second course
Sea bass ceviche, oyster tartare, Oscietra caviar, buttermilk &
yuzu-kosho dressing
Third course
Venison Agnolotti, chestnuts, truffle, pine, blackcurrant and parmesan foam
Fourth course
Sole, scallop and crab mousse, salsify purée, caviar,
passion fruit-champagne sauce
Sorbet
Cranberry-Mandarin
Main course
Roasted turkey, duck fat roasted potatoes, root vegetables with honey,
sweet potato mash, Brussels sprouts and bacon
or
Prime rib eye, herbs & bone marrow crust, shallots purée, pommes sarladaise, bordelaise & truffle jus
sweet potato mash, Brussels sprouts and bacon
or
Prime rib eye, herbs & bone marrow crust, shallots purée, pommes sarladaise, bordelaise & truffle jus
Dessert
Μους σοκολάτας gianduja με μανταρίνι compote & κάστανο
At Mflavours Restaurant
240 €
with Dj Set & singer
At Mappemonde Restaurant
240 €
with Dj Set & singer
Price per person. The price includes a bottle of wine per two persons.
Vegeterian Réveillon de Noël
Amuse-bouche
First course
Jerusalem artichoke soup, caramelized leek, shitake mushrooms &
coconut foam with yuzu
Second course
Cucumber, kohlrabi & green apple tartare, seaweed salad, vegan caviar,
buttermilk & yuzu-kosho dressing
Third course
Pumpkin Agnolotti, chestnuts, sage, brown butter, white truffle,
parmesan & pine foam
Fourth course
Variety of potatoes ragout, fresh truffle, herbs, onion bouillon and
vinegar jelly, San Michali PDO cheese soup and chives oil
Sorbet
Cranberry-Mandarin
Main course
Celeriac wellington, turnips, black garlic, truffle potato foam and
champagne beure blanc
Dessert
Gianduja chocolate mousse with mandarin compote & chestnut
At Mflavours Restaurant
240 €
with Dj Set & singer
At Mappemonde Restaurant
240 €
with Dj Set & singer
Price per person. The price includes a bottle of wine per two persons.
Christmas Eve Kids Menu
Green salad “twenty”
variety of 20 salad leaves and herbs, chestnuts, hazelnuts, amaranth chips, dried blueberries & citrus and ginger dressing
Stuffed ravioli
goat cheese and tomato sauce with basil
Veal filet
with sweet potato purée and baby vegetables
Choux pralin
hazelnut praline and caramelized hazelnuts
Price per child 5 to 11 years old & includes a soft drink.
Children up to 4 years old attend free of charge.
100 €
Children up to 4 years old attend free of charge.
Christmas Lunch
Starters & salads
White asparagus soup with smoked salmon & pomegranate salad
Variety of sushi
Tiger Prawns with Jamon iberico
Tarama salad & botarga on crispy bread
Octopus with saffron potato purée and XO mayonnaise
Beef tartare
Pork terrine with quince, chestnuts and pumpkin salad
Stuffed zucchini flowers
Green salad “twenty”. Variety of 20 salad leaves and herbs, baby vegetables, hazelnuts,
truffle, amaranth chips and dressing with aged Asyrtiko vinegar from Santorini
Pasta
Goat cheese ravioli, pumpkin, chestnuts, black garlic, spicy maple syrup, dukkah and sage
Main course
Turkey & stuffing wrapped in bacon, kale, crushed sweet potato, chestnuts, parsnips and cranberry sauce
or
Beef filet, stuffed candele with artichokes and foie grass
or
Seabass Wellington, roast shrimp, caviar and champagne beure blanc
or
Mascarpone & cauliflower ravioli with black garlic, brawn butter and lemon sauce
or
Beef filet, stuffed candele with artichokes and foie grass
or
Seabass Wellington, roast shrimp, caviar and champagne beure blanc
or
Mascarpone & cauliflower ravioli with black garlic, brawn butter and lemon sauce
Desserts
Millefeuille “Galaktoboureko”, vanilla cream and salted caramel
Bûche de Noël walnut pie, cherry, chestnut, chocolate and Kirsch
Price per person with Dj Set
120 €
The price includes a bottle of wine per two persons.
The Cocktails
20 €
WINTER WARMTH
METAXA 12*, CHOCO BEETROOT SYRUP, COFFEE LIQUEUR, BLACK CAVIAR
CINNAMON ROLL
VODKA,
CRANBERRY JUICE,
CINNAMON SYRUP,
APPLE PURÉE,
LIME
WINTER COSMO
SAVOIA ORANCIO,
CINNAMON SYRUP,
CHESTNUT LIQUEUR,
CINNAMON STICK & ORANGE ZEST
FAIRY FLOSS
PROSESCO,
VODKA,
COTTON CANDY
The Mocktail
14 €
MERRY BERRY
RASPBERRY -
WHITE CHOCOLATE SYRUP,
YUZU,
SODA
The Seasonal Story
Leather armchairs,
a fragrant fire crackles
and soft whispers of
deep conversation.
It’s time to tell your story.
The Balvenie Whisky
Pumpkin Spice Monin syrup
Lime juice
Angostura Bitter Dash
Egg white
Cinnamon stick
Slice of dried pumpkin
Edible gold glitter
18 €
New Year’s Réveillon
with a Disco party until the early morning hours!
Amuse-bouche trilogy
First course
Duck consommé, foie grass tortellini, sherry wine, truffle and chestnut foam
Second course
Scallop tartare, yuzu marmalade, Οscietra caviar, timut pepper, scallop dashi with calamansi vinegar
Third course
Lobster Torteli, lobster salad, carrot-ginger purée, root vegetables, herbs, bisque sauce flavored with vanilla
Fourth course
Seabass Wellington, roasted shrimp, caviar and champagne beure blanc
Sorbet
Shisho-cucumber & yuzu
Main course
Wagyu beef filet & oxtail sandwich, cannelloni stuffed with artichoke, parmesan, chestnut purée, madeira & coffee sauce
Dessert
White chocolate mousse with yogurt and pomegranate
At Mflavours Restaurant
380 €
with Dj Set & singer
At Mappemonde Restaurant
380 €
with warm up Dj Set & after midnight Dj Set by Myronas Stratis
Price per person. The price includes a bottle of wine per two persons.
Join the Party!
50 €
Price per person. The price includes 1 glass of champagne.
Vegeterian New Year’s Réveillon
with a Disco party until the early morning hours!
Amuse-bouche trilogy
First course
Pumpkin & kaffir lime consommé, stuffed tortellini with pumpkin, coconut & brown butter
Second course
King oyster mushroom tartare, yuzu marmalade, vegan caviar, timut pepper, vegetable dashi & calamansi
Third course
Carrot-ginger tortelli, carrot emulsion, glazed salsify & parsnips, pickled ginger and vanilla-sake foam
Fourth course
Celeriac stuffed with smoked potato, leeks and xigalo cheese, almond sauce and chives oil
Sorbet
Shisho-cucumber & yuzu
Main course
Beetroot Wellington, cauliflower purée, glazed baby carrots and winter truffle jus
Dessert
White chocolate mousse with yogurt and pomegranate
At Mflavours Restaurant
380 €
with Dj Set & singer
At Mappemonde Restaurant
380 €
with warm up Dj Set & after midnight Dj Set by Myronas Stratis
Price per person. The price includes a bottle of wine per two persons.
Join the Party!
50 €
Price per person. The price includes 1 glass of champagne.
New Year’s Eve Kids Menu
Pumpkin soup
chestnut and honey
Maccheroni
aged parmesan cream sauce and gold leaf
Veal fillet
with mashed potatoes and asparagus
Chocolate trilogy
stracciatella ice cream
Price per child 5 to 11 years old & includes a soft drink.
Children up to 4 years old attend free of charge.
100 €
Children up to 4 years old attend free of charge.
New Year’s Day Lunch
Starters & salads
Roasted pumpkin soup with crab, coconut, lime & chilli oil
Variety of sushi
Tiger Prawns with Jamon iberico
Tarama salad & botarga on crispy bread
Octopus with saffron potato purée and XO mayonnaise
Beef tartare
Pork terrine with quince, chestnuts and pumpkin salad
“Dolmadakia“ stuffed with rice & herbs
Burrata & baked focaccia. Variety of beetroots carpaccio, grapefruit, basil, tomato, capers,
black raisins, pine nuts, pumpkin and balsamic dressing
Risotto
Cacio e Pepe risotto, beef short ribs, pecorino, 5 peppers
Main course
Duck breast with salsify, red cabbage, apples, grape fruit and five spices
or
Beef rib eye, potato sarladaise, grilled asparagus, Madeira & truffle sauce
or
Salmon Wellington, salmon fillet, spinach, puff Pastry, Osietra caviar and champagne Beurre Blanc
or
White truffle risotto with cauliflower, miso, champagne & gold leaves
or
Beef rib eye, potato sarladaise, grilled asparagus, Madeira & truffle sauce
or
Salmon Wellington, salmon fillet, spinach, puff Pastry, Osietra caviar and champagne Beurre Blanc
or
White truffle risotto with cauliflower, miso, champagne & gold leaves
Desserts
Yule log, rice pudding, citrus & Champagne mousse
Chocolate and pine nut symphony, pine nut praline, milk and bitter chocolate & Tonka bean
Price per person with Dj Set
140 €
The price includes a bottle of wine per two persons.
