BRUNCH IN THE CITY


"I’d like a cheeseburger, please,
large fries and a Cosmopolitan!"




Accompanied by a live DJ set at Athens Capital Center Hotel - MGallery Collection!


At Syntagma Square, from 10:00 to 15:00 pm
serving the most exciting brunch of the city
with the creations the award-winning chef Dimitris Boutsalis.

BRUNCH menu



House Specials
Freshly baked butter croissant*

Vegetarian
 €4
Freshly baked chocolate croissant*

Vegetarian
 €5
Freshly baked raspberry croissant*

Vegetarian
 €5
Freshly baked Danish croissant*

Vegetarian
 €5
Coconut yogurt

Vegan, Gluten free,Dairy free
 €13
berries, granola and agave syrup
Chia with coconut yogurt

Vegetarian, Gluten free,
 €15
berries, granola and agave syrup
Mango & acai cream

Vegetarian
 €20
banana, mango, coconut flakes, Brazilian nuts & granola, chia, pumpkin seeds and peanut butter
Spicy salmon poke bowl

Gluten free
 €23
salmon roe, edamame beans, avocado, mango, nori seaweed, furikake, spicy mayo
Organic tofu poke bowl

Vegan, Gluten free
 €19
shiitake mushrooms, beets, seaweed salad, corn, edamame, kale & rice puffs
Chef’s signature kagiana eggs
 €19
tomato, onion, feta cheese, siglino and traditional simit from Thessaloniki
Capital Omelette

Gluten free
 €15
mushrooms, bacon, brie cheese, onion, tomato and spinach
Healthy Omelette

Gluten free
 €16
egg whites, anthotyro cheese, smoked turkey, asparagus
Eggs benedict with bacon
 €16
asparagus and hollandaise sauce
Eggs benedict with smoked salmon*
 €19
asparagus and hollandaise sauce
Scrambled eggs

Vegetarian
 €13
guacamole sauce and grilled sourdough bread
Stuffed pancakes
 €15
eggs, bacon, cheese, avocado and maple syrup
Tacos with vegan scrambled tofu

Vegan, Lactose free
 €13
mushrooms, spring onions, cherry tomatoes, spinach
Served with avocado on the side
Dessert selection from our display

Vegetarian
 €9
Soft cookie

Vegetarian
 €14
bitter chocolate chunks, salted caramel and hazelnut praline and mango sorbet
Waffle

Vegetarian
 €12
mascarpone cream and forest berries
Vegan “snickers” bar

Vegan
 €15
peanuts and chocolate

Our Chef uses olive oil for our salads and maize oil for our fried items. *Refers to frozen items.
**Sustainable seafood certification, local fish.
Our hotel offers sustainably certified coffee and tea.

Legal Representative: Mr Evripides Tzikas.

All taxes are included. Consumer is not obliged to pay if the notice of payment has not been received (receipt-invoice).

The establishment is obliged to have printed forms available in a special location near the exit, for the registration of complaints.


In case of intolerance or allergy to some food or ingredients please contact the staff of our restaurant.