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menu


 
Poke bowls
Chicken teriyaki poke
€17
pineapple, cucumber, avocado, cherry tomatoes, chives, pickled red onion, sesame seeds
Shrimp poke bowl*
€19
cucumber, avocado, mango, edamame, cherry tomatoes, iceberg lettuce, spring onion, seaweed salad and sriracha mayonnaise sauce
Spicy salmon poke bowl
€21
salmon roe, edamame, avocado, mango, nori seaweed, furikake, spicy mayo
Organic tofu poke bowl

Vegan
€16
shiitake mushrooms, beets, seaweed salad, corn, edamame, kale and rice puffs
Sandwiches
Pizza of the day
€18
Club sandwich
€25
chicken, crispy bacon, edam cheese, tomato, homemade fries, celeriac-carrot coleslaw
Black Αngus beef burger
€28
caramelized onions, cheddar cheese, tomato, romaine lettuce, pickles, fried egg, homemade fries, truffle mayo
Chicken burger
€23
lettuce, tomato, parmesan, avocado, sweet chilli mayonnaise and homemade fries
Quinoa falafel burger

Vegetarian
€20
aubergine salsa, gherkins, tomato, lettuce, tahini & yogurt
Smoked salmon*
€23
dill cream cheese, capers, pickled onions, rocket leaves and Pumpernickel
Shrimp roll*
€22
guacamole, spicy mayonnaise, parmesan flakes, green salad
Grilled focaccia caprese

Vegetarian
€18
tomato, buffalo mozzarella, sundried tomato, basil and rocket

Salads & Appetizers
Capital Salad

Vegetarian
€19
variety of Greek tomatoes, “xynomizithra” cheese and kopanisti cream, olives, capers, onions and carob rusk
Crispy Burrata

Vegetarian
€20
slow-cooked tomato, cherry tomatoes, baked eggplants, sundried tomato, avocado, caper, raisins, pine nuts, rocket and balsamic dressing
Super food salad

Vegetarian
€19
quinoa, buckwheat, beluga lentils, seasonal fruits, cherry tomatoes, hazelnuts, orange and ginger dressing
Mixed green salad

Vegetarian
€19
vegetable flakes, baked pear, fresh herbs, fermented tomato and blueberries dressing
Tuna

Gluten free, Lactose free
€20
compressed watermelon, basil, chili, crispy salad & watermelon-tiger’s milk
Red mullet ceviche

Gluten free, Lactose free
€28
Greek salad dressing, chili, ginger, olives, capers and raisins
Beef Tartar
€29
beef tartar on the bone, grilled whole grain bread
Octopus
€26
miso yellow split pea purée cream, potato terrine, samphire, jamon iberico and XO sauce

Pasta & Risotto

“Chortopita”

Vegetarian
€22
“xynomizithra” cheese, seasonal local greens, herbs foam and chive oil
Homemade ravioli carbonara
€26
guanciale, prosciutto, egg yolk confit and parmesan foam
Τagliolini cacio e pepe
€33
baked shrimps, Koilada shrimp tartare, royal ossetra caviar and pecorino cheese
Watermelon & tomato risotto

Vegetarian
€18
grilled watermelon steak, spearmint, basil, feta cheese, pickled watermelon skin and jalapeno marmalade

Main Cources

Whole grilled fish of the day (for 1 or 2 persons)

Gluten free
€90 / kilo
baked potato, beetroot & local greens salad, kakavia sauce
Grilled grouper**

Gluten free
€47
fennel cream, warm salad with beluga lentil – quinoa, local greens and sauce orange beurre blanc
Chicken breast

Gluten free
€32
corn risotto, dried apricot, lime chili, coriander and parmesan
French cut prime rib eye beef Βlack Αngus 1.000 gr. (for 2 persons)

Gluten free
€140
Charolaise organic beef tenderloin

Gluten free
€43
Sides
Home made potato fries

Vegetarian, Gluten free, Lactose free
€5
Charcoal potatoes, skotiri niotiko cheese and Chimichurri sauce

Gluten free
€5
Miso glazed grilled asparagus

Vegetarian
€5
Steamed vegetables with fresh herbs

Vegan, Gluten free, Lactose free
€5
Sauces
Red wine
Pepper sauce
Béarnaise
Chimichurri

Vegetarian

PlatTers

Variety of Greek & French cheeses

Vegetarian
€30
San Michali from Syros, cured anthotiro cheese Pabouni from Naxos, Brillat savarin with truffles, Reblochon fermier
Variety of Greek & French cold cuts
€30
French smoked ham, salami Jésus de Lyon, prosciutto from Evritania, beef pastrami from Crete
Desserts
Honey from Elati cream

Vegetarian
€15
apricot, almond nougatine and chamomile sorbet
Ekmek

Vegetarian
€14
pistachio cream, ice-cream kaimaki and cherries
Cornetto

Vegetarian
€14
stuffed with double cream of cocoa and caramelized white chocolate cream, pecan and salty caramel ice-cream
Profiterole

Vegetarian
€14
chocolate sauce and Madagascar vanilla ice-cream
Vegan tart

Vegan
€13
chocolate cream, caramel popcorn, banana compôte
Εκμέκ
Ekmek is an all-weather Greek dessert, topped with creamy thick custard. A delicious, traditional dessert that will leave you speechless! Served with Kaimaki, a refreshing ice cream Greeks love to eat with sour cherry syrup and sprinkles of pistachios or sweet almonds.
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Our Chef uses olive oil for our salads and maize oil for our fried items. *Refers to frozen items.
**Sustainable seafood certification, local fish.
Our hotel offers sustainably certified coffee and tea.

Legal Representative: Mr Evripides Tzikas.

All taxes are included. Consumer is not obliged to pay if the notice of payment has not been received (receipt-invoice).

The establishment is obliged to have printed forms available in a special location near the exit, for the registration of complaints.


In case of intolerance or allergy to some food or ingredients please contact the staff of our restaurant.